WHO ARE WE..?
We embarked on an adventure to bring an American legend to our country through our unique designs.
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In 2021, we successfully completed our R&D process with the help of our expanding team and business partners, leading to the production of our first product.
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We have since started mass-producing our product, with the goal of making it a staple in every household kitchen and among every camper's supplies.
OUR STORY
Our adventure started in a small town called Gills Rock, located in beautiful Door County, Wisconsin. The seeds of an idea were planted there and eventually sprouted in Istanbul.
The unique charcoal designs of our products were completed in United states, but our adventure truly took off when we introduced the VULOM brand.
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After months of technical drawing, design work, and infrastructure development, we finally produced our first prototype, bringing our concept to fruition.
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Today, our products can be found in thousands of kitchens in both United States and Turkey.
WHY VULOM
We started our journey with a mission to combine health, taste, and aesthetics. Our initial focus was on producing cast iron cookware, an American legend, using modern techniques and unique designs.
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At VULOM, we set ourselves apart in several ways:
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- We produce our products using raw iron ore, the most natural method possible.
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- We use a hybrid technique that combines the latest technology with artisanal craftsmanship.
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- We season our products carefully and naturally, using only 100% natural oils.
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- We prioritize the health of our planet by avoiding the use of harmful chemicals.
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- We give back to the environment by planting a sapling for every VULOM Skillet sold, in an effort to offset our resource consumption.